Magazine November 21,2006
Feature unavailable - Vol. 13, Issue 24
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Magazine June 1,2003
Eastern Mediterranean cuisine prepared with the freshest meats & vegetables.
Having lunch or dinner at the Jerusalem Cafe in Vancouver is more than an extraordinary meal. It's a history lesson, a place talk, to share thoughts and to completely unwind. It's a place where people know you and want to hear what you have to say.
Proprietors Fadul and Anton Farran, brothers who emigrated from Israel in...
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Newspaper April 29,2003
We received a score of 96.75. (Best score is 100.)
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Newspaper April 25,2003
WHERE: 516 S.E. Chkalov Drive, No. 45, Vancouver;360-891-1490; second location at 106 E. Evergreen Blvd., Vancouver, 360-906-0306
MENU: Traditional Middle Eastern dishes, including falafel (ground garbanzo beans, potatoes, garlic, parsley, onion and spices rolled into a ball and fried), hummus (ground garbanzo beans mixed with tahini, garlic and lemon, topped with parsley and olive oil), tabouli...
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